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|
|
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| LEADER |
00775cam#a2200229#a#4500 |
| 001 |
OMD006819 |
| 003 |
OMD |
| 005 |
20191113 133113 |
| 008 |
||||||s2002 sz f |||| ||eng d |
| 020 |
# |
# |
|a 9241545844
|
| 040 |
# |
# |
|a OMD
|b spa
|
| 110 |
2 |
# |
|a World Health Organization.
|
| 245 |
1 |
0 |
|a Terrorist threats to food :
|b guidance for establishing and strengthening prevention and response systems /
|c World Health Organization.
|
| 260 |
# |
# |
|a Geneva :
|b World Health Organization,
|c 2002.
|
| 300 |
# |
# |
|a 46 p.
|
| 650 |
# |
7 |
|a Alimentos
|2 Decs
|
| 650 |
# |
7 |
|a Control de riesgo
|2 Decs
|
| 650 |
# |
7 |
|a Política alimentaria
|2 Decs
|
| 650 |
# |
7 |
|a Organización Mundial de la Salud
|2 Decs
|
| 866 |
# |
0 |
|a 1 ej.
|
| 952 |
# |
# |
|p OMDF1720
|t ej.1
|a OMD
|b OMD
|o OMS WA 701 WOR [DEPOSITO]
|7 1
|y IMP
|
| 999 |
# |
# |
|a Claudia
|
