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AR-BCCAB |
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|a La irradiación [de] alimentos /
|c Marcelo Paganini.
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|c 1991.
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|a 166 p. ;
|c 30 cm.
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|a Tesis (Ingeniería Nuclear)--Universidad Nacional de Cuyo. Instituto Balseiro, 1991.
|
504 |
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|a Bibliografía: p. 163-165.
|b 35.
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1 |
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|a Paganini, Marcelo.
|4 dis
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|a Universidad Nacional de Cuyo.
|b Instituto Balseiro.
|4 dgg
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7 |
|a Food Processing
|v Theses.
|2 inist
|
650 |
# |
7 |
|a Irradiation
|v Theses.
|2 inist
|
650 |
# |
7 |
|a Fabricación de alimentos
|v Tesis.
|2 inist
|
650 |
# |
7 |
|a Irradiación
|v Tesis.
|2 inist
|
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1 |
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|a Lolich, José.
|4 ths
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1 |
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|4 sad
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|a arbccab
|b spa
|
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|a Director de tesis: José Lolich.
|
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|a Incluye índice.
|
942 |
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|c TS
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|2 udc
|a ARBCCAB
|b ARBCCAB
|i 13449
|o T.E. [043]62 1991 P141
|p 13449
|t 1
|y TS
|