Microbiological problems in food preservation by irradiation /

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Bibliographic Details
Main Author: Panel on Microbiological Problems in Food Preservation by Irradiation (1966 : Vienna)
Corporate Author: Panel on Microbiological Problems in Food Preservation by Irradiation
Other Authors: Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.
Format: Libro
Language:
Published: Vienna : International Atomic Energy Agency, 1967.
Edition:[Illustrated].
Series:International Atomic Energy Agency. Panel proceedings series
Subjects:

Para reservar material debe primero ingresar al sistema

Instituto Balseiro

InventarioEj.UbicaciónDisponibilidadEstado de Circulación
4961 2 OIEA PANEL 664.8 1966 Ej.2 Sala Disponible
4960 1 OIEA PANEL 664.8 1966 Sala Disponible