Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador

This study evaluated the influence of rearing system (cultured vs. wild rearing systems), and fish sex on carcass and flesh traits of A. rivulatus, raised in Ecuador. Three hundred mature specimens from A. rivulatus were captured, 150 from each origin. Slaughter yield and dress-out resulted similar...

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Autores principales: Gonzalez, Ana, Angón, Elena, González, Martin, Rodriguez, Jorge, Barba, Cecilio, García, Anton
Formato: Online
Lenguaje:eng
Publicado: Facultad de Ciencias Agrarias-UNCuyo 2021
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Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/4194

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