|
|
|
|
| LEADER |
00787nam#a2200253#c#4500 |
| 001 |
LIC-000002 |
| 003 |
LIC |
| 005 |
20171124 113706 |
| 008 |
171124s2006####ag############000#0#spa#d |
| 020 |
# |
# |
|a 9875086010
|
| 040 |
# |
# |
|a LIC
|b spa
|
| 082 |
0 |
4 |
|a 664.805
|2 20
|
| 092 |
# |
# |
|s General
|c 664.805
|l PIR
|
| 100 |
1 |
# |
|a Pironavi, María E.
|
| 245 |
0 |
0 |
|a Vegetales frescos cortados
|b procesamiento y calidad
|c María E. Pirovani, Daniel R. Güemes y Andrea M. Piagentini
|
| 300 |
# |
# |
|a 93 páginas
|c 25 cm.
|
| 336 |
# |
# |
|a texto
|b txt
|2 rdacontent
|
| 337 |
# |
# |
|a no mediado
|b n
|2 rdamedia
|
| 338 |
# |
# |
|a volumen
|b nc
|2 rdacarrier
|
| 650 |
# |
7 |
|a Alimentos
|2 agrovoc
|
| 650 |
# |
7 |
|a Procesamiento de alimentos
|2 agrovoc
|
| 650 |
# |
7 |
|a Hortalizas
|2 agrovoc
|
| 700 |
1 |
# |
|a Güemes, Daniel R.
|
| 700 |
1 |
# |
|a Piagentini, Andrea M.
|
