The role of lipid peroxidation in storage disorders of fresh fruits and vegetables
Guardado en:
| Publicado en: | Hortscience |
|---|---|
| Autor principal: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Hortscience v. 35, no. 4 (2000), p. 575-579 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Hortscience |
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| 245 | 1 | 0 | |a The role of lipid peroxidation in storage disorders of fresh fruits and vegetables |
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| 773 | 0 | # | |t Hortscience |g v. 35, no. 4 (2000), p. 575-579 |
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