Development of a monoclonal antibody-based Elisa for detection of sulfamethazine and N4-acetyl sulfamethazine in chicken breast muscle tissue

Development of a monoclonal antibody-based Elisa for detection of sulfamethazine and N4-acetyl sulfamethazine in chicken breast muscle tissue

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Detalles Bibliográficos
Publicado en:	Journal of food science
Otros Autores:	He, Jihong, Shen, Jianzhong, Suo, Xun, Jiang, Haiyang, Hou, Xiaolin
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Journal of food science v. 70, no. 1 (2005), p. C113-C117
Materias:	Alimentos Carne de pollo Músculos Tejidos animales
Publicación relacionada:	Contenido en: Journal of food science

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