Shoot Density Effects on Riesling Grapevines interactions with Cordon Age
Guardado en:
Publicado en: | American Journal of Enology and Viticulture |
---|---|
Autor principal: | REYNOLDS, Andrew G. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | American Journal of Enology and Viticulture v. 45, no. 4 (1994), p. 435-443 |
Materias: | |
Publicación relacionada: | Contenido en:
American Journal of Enology and Viticulture |
Ejemplares similares
-
Use of Fuit Zone Leaf Removal With Vitis vinifera L.cv Riesling Grapevines. I. Effects on Canopy Structure, Microclimate, Bud Survival, Shoot Density, and Vine Vigor
por: PERCIVAL, D.C. -
Fruit maturation of four Vitis vinifera cultivars in response to vineyard location and basal leaf removal
por: REYNOLDS, A. -
Influence of leaf number of main shoots on the quality of White Riesling grapes
por: HÜGELSCHÄFFER, P. -
Effects of fruit zone leaf removal on yield, fruit composition, and fruit rot incidence of Chardonnay and White Riesling (Vitis vinifera L.) grapes
por: ZOECKLEIN, B.W. -
Effect of sour rot on the composition of White Riesling (Vitis vinifera L.) grapes
por: Zoecklein, B.W.