Antioxidant activity of wine pomace

Antioxidant activity of wine pomace

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Detalles Bibliográficos
Publicado en:	American Journal of Enology and Viticulture
Autor principal:	Larrauri, J. A.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American Journal of Enology and Viticulture v. 47, no. 4 (1996), p. 369-372
Materias:	Enología Vinos Antioxidantes
Publicación relacionada:	Contenido en: American Journal of Enology and Viticulture

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