Microbial population of sheredded carrot in modified atmosphere packaging as related to irradiation treatment

Microbial population of sheredded carrot in modified atmosphere packaging as related to irradiation treatment

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Detalles Bibliográficos
Publicado en:	Journal of Food Science
Autor principal:	Hagenmaier, R. D.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Journal of Food Science v. 63, no. 1 (1998), p. 162-164
Materias:	Alimentos Industria alimentaria Zanahoria Daucus carota Irradiación Productos Productos procesados Cuarta gama Empaquetado en atmósfera modificada
Publicación relacionada:	Contenido en: Journal of Food Science

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