Qualitative and quantitative markers to identify the quality and adulteration of olive oil with rapeseed oil
Guardado en:
Publicado en: | Buletinul : Universitatii de Stiinte Agricole si Medicina Veterinara Cluj-Napoca. Seria Agricultura |
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Otros Autores: | Dulf, F. V., Bele, C., Unguresan, Mihaela L., Socaciu, Carmen |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Buletinul : Universitatii de Stiinte Agricole si Medicina Veterinara Cluj-Napoca. Seria Agricultura v. 63-64 (2007), p. 575-580 |
Materias: | |
Publicación relacionada: | Contenido en:
Buletinul : Universitatii de Stiinte Agricole si Medicina Veterinara Cluj-Napoca. Seria Agricultura |
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