Image analysis of representative food structures application of the bootstrap method
Guardado en:
Publicado en: | Journal of food science |
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Autor principal: | Ramírez, Cristian |
Otros Autores: | Germain, Juan C., Aguilera, José M. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of food science v. 74, no. 6 (2009), p. R65-R72 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of food science |
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