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| LEADER |
01364Cam#a2200457#u#4500 |
| 001 |
OIN001993 |
| 003 |
OIN |
| 005 |
20131031112446 |
| 008 |
040223s2002 sp |||| |||| ||spa d |
| 020 |
# |
# |
|a 8420009806
|
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 664.8/.9(076.5)LOM
|
| 100 |
1 |
# |
|a Lomas Esteban, Maria del Carmen.
|
| 245 |
1 |
0 |
|a Introducción al Cálculo de los Procesos Tecnológicos de los Alimentos.
|
| 260 |
# |
# |
|a Zaragoza :
|b Acribia S.A,
|c 2002.
|
| 300 |
# |
# |
|a 228 p.
|
| 650 |
# |
4 |
|a BALANCE DE MASA Y ENERGÍA
|
| 650 |
# |
4 |
|a TRANSMISIÓN DE CALOR
|
| 650 |
# |
4 |
|a EVAPORACIÓN
|
| 650 |
# |
4 |
|a TRATAMIENTO DE AIRE Y SECADO
|
| 650 |
# |
4 |
|a PROCESOS TECNOLÓGICOS
|
| 650 |
# |
4 |
|a ECONOMIA
|
| 650 |
# |
4 |
|a ECONOMÍA
|
| 650 |
# |
4 |
|a OPTIMIZACIÓN
|
| 866 |
# |
0 |
|a 5 ej. v.1
|
| 907 |
# |
# |
|a BIBLIOG
|
| 908 |
# |
# |
|a imp
|
| 930 |
# |
# |
|a 4627
|d PRE
|
| 930 |
# |
# |
|a 4629
|
| 930 |
# |
# |
|a 4939
|
| 930 |
# |
# |
|a 4940
|
| 930 |
# |
# |
|a 5481
|
| 952 |
# |
# |
|p OIN4627
|a OIN
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|
| 952 |
# |
# |
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|a OIN
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|o 664.8/.9(076.5)LOM
|y imp
|
| 952 |
# |
# |
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|o 664.8/.9(076.5)LOM
|y imp
|
| 952 |
# |
# |
|p OIN5481
|a OIN
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|o 664.8/.9(076.5)LOM
|y imp
|
| 952 |
# |
# |
|p OIN4940
|a OIN
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|o 664.8/.9(076.5)LOM
|y imp
|
| 952 |
# |
# |
|p OIN5194
|a OIN
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|o 664.8/.9(076.5)LOM
|y imp
|
| 952 |
# |
# |
|p OIN5195
|a OIN
|b OIN
|o 664.8/.9(076.5)LOM
|y imp
|
| 999 |
# |
# |
|a VALERIA
|
| 999 |
# |
# |
|a Myriam
|
