Irradiación de alimentos /

Irradiación de alimentos /

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Bibliographic Details
Main Author:	Tomaselli, Sandra N.
Other Authors:	Gillette, Víctor Hugo., Universidad Nacional de Cuyo. Instituto Balseiro.
Format:	Libro
Language:	Español
Published:	San Carlos de Bariloche : s.n., 2000.
Subjects:	Food Irradiation > Theses. Irradiación de alimentos > Tesis

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