Bacterial contamination of ready-to eat foods and fresh products in retail shops and food factories
Guardado en:
Publicado en: | Journal of Food Protection |
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Autor principal: | Kaneko, Ken-Ichi |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of Food Protection v. 62, no. 6 (1999), p. 644-649 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of Food Protection |
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