Characterization of asparagus lignin by HPLC
Guardado en:
Publicado en: | Journal of food science |
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Otros Autores: | Jaramillo-Carmona, S., Fuentes-Alventosa, J. M., Rodríguez-Gutiérrez, G., Waldron, K. W., Smith, A. C., Guillén-Bejarano, R., Fernández-Bolaños, J., Jiménez-Araujo, A., Rodríguez-Arcos, R. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of food science v. 73, no. 7 (2008), p. C526-C532 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of food science |
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