Developmental changes of procyanidins in grapes of red Vitis vinifera varieties and their composition in respective wines

Developmental changes of procyanidins in grapes of red Vitis vinifera varieties and their composition in respective wines

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Detalles Bibliográficos
Publicado en:	American Journal of Enology and Viticulture
Autor principal:	Freitas, V. A. P. de
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American Journal of Enology and Viticulture v. 51, no. 4 (2000), p. 397-403
Materias:	Viticultura Vid Vitis vinifera Variedades Compuestos fenólicos Semillas Enología Vinos Vino tinto Catequina Taninos Flavonoides Procianidinas Hollejo Proantocianidina
Publicación relacionada:	Contenido en: American Journal of Enology and Viticulture

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