Determination of biogenic amines and other amines in wine by an optimized HPLC method with polarity gradient elution

Determination of biogenic amines and other amines in wine by an optimized HPLC method with polarity gradient elution

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Detalles Bibliográficos
Publicado en:	American Journal of Enology and Viticulture
Autor principal:	IÑIGUEZ CRESPO, M.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American Journal of Enology and Viticulture v. 45, no. 4 (1994), p. 460-463
Materias:	Enología Vinos Aminas Técnicas analíticas Cromatografía
Publicación relacionada:	Contenido en: American Journal of Enology and Viticulture

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