Analysis of SO2-Resistant polymeric pigments in red wines by highg-performance liquid chromatography

Analysis of SO2-Resistant polymeric pigments in red wines by highg-performance liquid chromatography

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Detalles Bibliográficos
Publicado en:	American journal of Enology and Viticulture
Autor principal:	Versari, Andrea
Otros Autores:	Boulton, Roger B., Parpinello, Giuseppina Paola
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American journal of Enology and Viticulture v. 58, no. 4 (2007), p. 523-525
Materias:	Enología Vinos Vino tinto Dióxido de azufre Pigmentos HPLC Flavonoides Color Antocianinas
Publicación relacionada:	Contenido en: American journal of Enology and Viticulture

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