Investigation of the bactericidal effect of Nisin on lactic acid bacteria of wine

Investigation of the bactericidal effect of Nisin on lactic acid bacteria of wine

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Detalles Bibliográficos
Publicado en:	Vitis
Autor principal:	Faia, Arlete Mendes
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Vitis v. 29, no. 4 (1990), p. 233-238
Materias:	Enología Vinos Bacteria Acido láctico Bactericidas Pediococcus Lactobacillus Metabolismo Leuconostoc Acido carboxílico
Publicación relacionada:	Contenido en: Vitis

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